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Recipes
Chicken Tikka Masala
Tender chicken pieces in a creamy, spiced tomato sauce. A British-Indian classic.
Ingredients
Instructions
1
Marinate chicken in yogurt, turmeric, cumin, and garam masala for at least 2 hours.
2
Grill or broil marinated chicken until charred.
3
Sauté onions, garlic, and ginger. Add spices and tomatoes.
4
Stir in coconut milk and simmer for 15 minutes.
5
Add grilled chicken pieces and simmer 10 more minutes.
Notes
Marinate overnight for deeper flavour.